Reducing food waste starts in your kitchen and we’re here to help you do your part!
We teamed up with James Beard award-winning chef and author of Notes From a Young Black Chef Kwame Onwuachi to share practical tips for reducing food waste in your life.
To help you fight food waste in your kitchen, Chef Kwame shares:
- A faster way to turn vegetable scraps into a delicious broth
- Tips for making pickles at home
- Ideas for what to do with carrot tops
Class is in session with Chef Kwame, so get ready to learn how to be a food waste warrior.