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Recipes

Uplifting Goldenberry Ginger Juice

Goldenberries, the bright orange fruits that look like little paper lanterns, have just landed at Imperfect! Goldenberries are tart and sweet with a flavor our team would describe as “slightly tropical like a mango and yet somewhat tomato-y.” Sound interesting? After removing the green husk, you can enjoy them as you would any fruit, in a smoothie, as a snack, or in this Uplifting Goldenberry Ginger Juice.

Because this is a juice, you need to strain out the pulp leftover from the goldenberries. But if you’re pro-pulp and want to make this recipe waste-free, you can skip step 2, and maybe even throw in an avocado or some other berries to enjoy this drink as more of a smoothie.

2-3 Servings

Ingredients

  • 1 cup goldenberries, roughly chopped
  • 1 inch fresh ginger, peeled and chopped
  • Juice of one lemon
  • ½ cup water
  • ½ tsp salt
  • 1 tbsp honey, or more to taste

Instructions

  1. Combine all ingredients in a blender and blend until smooth.
  2. Strain the puree using a fine mesh strainer and compost the remaining pulp.
  3. Add more honey, to taste.
  4. Serve cold with ice.

Recipe notes and variations

  • If you love the flavor of goldenberries but want to chill out the tartness, try mixing in other fruits like peach or pineapple. If you’re turning it into a smoothie, try swapping out the water for milk or your favorite milk alternative.

Want to make your groceries last longer?

Use our storage guide to waste less food and enjoy cooking more.
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