We’re committed to NET ZERO carbon emissions by 2030 NET ZERO image Read how!

Log into your account

  • Home
  • Blog
  • Our Food
  • How It Works
  • Food Waste
Get started for free
  • Tips & Guides
  • Recipes
  • Featured Food
  • Food Waste Movement
  • About Imperfect
Not a member yet?
Get started for free
Log into your account
  • Home
  • Blog
  • Our Food
  • How It Works
  • Food Waste
  • Blog
  • Tips & Guides
  • Recipes
  • Featured Food
  • About Imperfect
  • Food Waste Movement
  • Sign Up
  • FAQs
  • Impact
  • Our Packaging
  • Refer a Friend
  • Careers
  • Contact Us
recipes

Fresh Veggie and Grains Bowl from Bitchin’ Sauce

This veggie-packed grain bowl is perfect for a healthy lunch or meal-prep for the week. Toss the fresh veggies in Original Bitchin’ Sauce and serve over warm brown rice and seasoned black beans.

This veggie-packed grain bowl is perfect for a healthy weekday lunch or make a big batch on Sunday and enjoy all week. Fresh veggies, black beans, and warm brown rice are tossed in Original Bitchin’ Sauce to make things a little more interesting. Bitchin’ Sauce’s cult classic almond dips are vegan, gluten-free, Non-GMO and Kosher.

Recipe and photo by Bitchin’ Sauce

Makes 4 servings

4 Servings

Ingredients

  • 2 c brown rice, uncooked
  • 1 can (15 oz each) black beans, drained, rinsed
  • 2 c red cabbage, shredded
  • 2 c tomatoes, diced, drained
  • 2 avocados, diced
  • 2 jalapenos
  • 1/2 c cilantro leaves
  • 1/2 c green onion
  • 1 c Original Bitchin’ Sauce

Instructions

  1. Wash rice in a large bowl under cold water for 2-5 minutes until the water runs clear. Soak for at least 5 minutes. Boil 3 and half cups of water in a large saucepan, pour rice, and let simmer on low heat for 10 minutes or until the water has dried into the rice and the rice is soft.
  2. Heat beans in a saucepan over medium-low heat.
  3. Wash and chop all of the veggies.
  4. Spoon the rice and beans into bowls and top with 3-4 tablespoons of your Bitchin’ Sauce flavor of choice. Add chopped veggies (cabbage, tomato, avocado, corn). Add green onion, cilantro, and jalapeno to taste.
  5. Enjoy warm!

Recipe Notes and Variations

  • If you loved this healthy and veggie-packed grain bowl, try this plant-based superfood salad featuring Daring vegan chicken.
  • Elevate your bowl with shredded roast chicken and crunchy toppings like nuts or corn chips.
  • If you loved this recipe, be sure to check out these Sweet Potato Tacos from Bitchin’ Sauce.

Want to make your groceries last longer?

Use our storage guide to waste less food and enjoy cooking more.
See the guide

Made it? Let’s see!

#ImperfectCooking

You butter believe we'd like a peek! Share your creations with us @ImperfectFoods

Subscribe
Notify of
guest

guest

2 Comments
Oldest
Newest
Inline Feedbacks
View all comments
Marguerite Rogers
Marguerite Rogers
1 year ago

I have to reviewed a number of the recipes that were offered up on the website
Thank you

Reply
Imperfect
Imperfect
1 year ago
Reply to  Marguerite Rogers

💚💚💚

Reply
Tagged Gluten-freeMain coursesaladVegetarian

You might find these a-peel-ing

Baking
Easy Pumpkin Snack Cake with M...
Feeling festive for fall and craving something sweet? This easy recipe for pumpk...
Read more
Leftover hacks
Kitchen Sink Compost Cookies
These cookies can be made with any leftover snacks and chocolate you have on han...
Read more
Side
Plant-Based Superfood Salad
As healthy as it is hearty, this dish features Daring plant-based chicken tossed...
Read more
Dessert
Chocolate Carrot Cake with Cre...
What better way to celebrate B Corp month than with cake? We made our delicious ...
Read more
5 ingredients or fewer
Savory Zucchini Pancakes
We’ve all been there: you order all the veggies but can’t figure out...
Read more
Back to Recipes

Want olive the latest?

Sign up for emails to stay up to date.

ImperfectFoods Logo
B Certificate Logo
  • Sign Up
  • FAQs
  • Impact
  • Our Packaging
  • Refer a Friend
  • Careers
  • Contact Us
Download on the App Store Badge Download on the Google App Badge
Imperfect Foods © 2023. All Rights Reserved
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information