Warm, delicious, and bursting with blueberries– these healthy Baked Berry Oatmeal Cups make for an easy, on-the-go breakfast or packable snack. What’s extra great about recipes like this is that you can easily prevent food waste. Make as many as you want and then pop what you don’t eat right away in the freezer. The next morning all you have to do is reheat them in the oven until they’re warm all the way through.
We primarily used blueberries for this recipe, but blackberries or roughly chopped strawberries will work just as well. For a more decadent option, try adding chocolate chips!
Makes 12 servings